UC Study Supports Sustainability, Permaculture

California Native Garden provides habiatat for native beneficial insects

Native Plants Shown to Favor Beneficial Insects

One of the basic principles of permaculture farms is biodiversity. The same is true of a sustainable landscape with its call to use native plants to establish native habitat for native beneficial insect populations.

The ‘No-Till’ principle of gardening lets the soil build up healthy, cooperative systems to digest mulch and nutrients to pass on to your plants. In the same way, a healthy, diverse population of beneficial insects is critical to a (mostly) hands-off approach to gardening.

Native plants bring ‘hands-off’ insect control to your garden. Introducing native plants, which host their own defensive insects, bring that natural defense to your garden. Exotic plants host little other than exotic pests. We’ve known this for a long time.

The University of California’s Agriculture and Natural Resources Dept has validated that opinion.

In a recently released, peer-reviewed article, the authors stated, “hedgerows attracted more beneficial than pest insects” and that “replacing weedy areas at field crop edges with managed hedgerow plantings will sustain or increase beneficial rather than pest insects on farms”.

Hedgerows were planted bordering large commercial fields and proved to bring native beneficial insects to the fields. The hedgerows were 1,000 to 1,800 feet long and 30 feet wide. The authors sum up their findings, “Our results show that field edge plantings of native California shrubs and perennial grasses can enhance beneficial insect abundance.”

Abundant beneficial insects came to our rescue when aphids attacked our new community garden. You can have the reserve troops working in your home garden as well.

Continuing, “most beneficial insects require or benefit from nectar or pollen sources from flowering plants that hedgerows provide, helping them survive and reproduce, especially during times of prey scarcity.” Having predatory insects lurking ‘in the wings’ and waiting for dinner is critical to avoiding plant-killing infestations.

The test plantings “contained California lilac (Ceanothus griseus), coffeeberry (Rhamnus californica), California buckwheat (Eriogonum fasciculatum), toyon (Heteromeles arbutifolia), elderberry (Sambucus mexicana) and coyote brush (Baccharis pilularis). These are drought-tolerant native California shrubs that provide pollen and nectar for beneficial insects (Bugg et al. 1998; Long et al. 1998) and have successive and overlapping bloom periods”

Read the full article here: Hedgerows enhance beneficial insects on farms in California’s Central Valley

You don’t have to have acres of field to protect; many of these plants work great in  your garden, are drought tolerant and many attract birds as well as insects. This is the time of year to plant your natives, while we get rain. The free water while the roots are developing takes you even closer to a hands-off garden.

The plants listed in the study (with the exception of Toyon) are also good choices for many southern California homes. The California Lilac is covered with lilac blue flowers in the spring time, Coffeberry and Elderberry fruits feed local birds and Coyote brush is a low-growing ground cover listed by the Fire Department as fire-resistant.

The report summary says, “Of 10,323 total insects collected in the hedgerows during the growing seasons over 2 years, 78% were beneficial insects and 22% were pests. The abundance of beneficial insects was consistently greater than pests in the hedgerow shrubs compared to weedy areas during each season.”

The ‘weedy species’ noted in the study included black mustard, a very common plant in this area. Removing the mustard from near my own garden reduced the numbers of Harlequin Bugs from ‘overwhelming’ to ‘few’. Consider replacing your exotics with natives and see the benefits in your own yard.

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Start a Fall Garden

RileysCauliflower

Planting a fall garden

IMG 1213 200x300 Start a Fall GardenPlanting a fall garden

Last month, we talked about getting out the cool season seeds and starting a fall or winter garden. The weather, again, was weird and temperatures in the high 90s don’t suggest cool season crops. A couple of us standing around in the garden with temperature in the high-90s and we were discussing putting in more tomatoes

But lets assume it does cool off. If that happens we should be looking at planting veggies from this list:

Asparagus: If you have the patience, asparagus is a great investment. It takes a couple of years before you can bring in a big harvest, but once producing the plants will provide shoots for years. Look for asparagus ‘crowns’ the size of your hand – the bigger the better. Plant the crowns in a trench filled with compost, aged manures and soil. Fill the trench in each year with fresh manures. The crowns will grow when you allow the spear to develop into foliage. Taking too many too early will deprive the roots of the nutrients they need to develop.

Follow this link to read more about how to grow asparagus.

This is a good time to get in your root crops like beets, kohlrabi, chard (chard is related to beets), and turnips. Beets grow all year long, are slower to develop in cold weather, but are sure to please.RileysCauliflower 300x200 Start a Fall Garden

You can start putting in the cabbage family plants. These include cabbages, broccoli, cauliflower, Brussels sprouts.

Other cool weather veggies appropriate for planting now include carrots, endive, garlic, leeks, lettuces/mache, onions, peas, potatoes, radishes, rhubarb, and spinach.

Here are some on-line resources to help you along the way:

Seed Suppliers:

Informational Sources:

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Starting A Fall and Winter Garden

Planting a fall garden

Planting a fall garden

IMG 1213 200x300 Starting A Fall and Winter Garden

Planting a fall garden

Last month, we talked about getting out the cool season seeds and starting a fall or winter garden. The weather, again, was weird and temperatures in the high 90s don’t suggest cool season crops. A couple of us standing around in the garden with temperature in the high-90s and we were discussing putting in more tomatoes…

But lets assume it does cool off. If that happens we should be looking at planting veggies from this list:

Asparagus: If you have the patience, asparagus is a great investment. It takes a couple of years before you can bring in a big harvest, but once producing the plants will provide shoots for years. Look for asparagus ‘crowns’ the size of your hand – the bigger the better. Plant the crowns in a trench filled with compost, aged manures and soil. Fill the trench in each year with fresh manures. The crowns will grow when you allow the spear to develop into foliage. Taking too many too early will deprive the roots of the nutrients they need to develop.

Follow this link to read more about how to grow asparagus.

This is a good time to get in your root crops like beets, kohlrabi, chard (chard is related to beets), and turnips. Beets grow all year long, are slower to develop in cold weather, but are sure to please.

You can start putting in the cabbage family plants. These include cabbages, broccoli, cauliflower, Brussels sprouts.

Other cool weather veggies appropriate for planting now include carrots, endive, garlic, leeks, lettuces/mache, onions, peas, potatoes, radishes, rhubarb, and spinach.

Here are some on-line resources to help you along the way:

Seed Suppliers:

Informational Sources:

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Victory Gardens on Growing a Greener World

Growing A Greener World
GrowingAGreenerWorld126 300x169 Victory Gardens on Growing a Greener World

Growing A Greener World, Episode 126

Joe Lamp’l and Patti Moreno produce ‘Growing a Greener World‘, a TV program which available on the net and as podcast. Their latest episode features a look back at Victory Gardens. Local Victory Garden Historian (and Master Gardener) is featured in the episode. Also featured is Secretary of Agriculture Tom Vilsak speaking on the People’ Garden program.

You can watch the whole episode here on ‘Growing a Greener World, Episode 126‘.

This is a great episode, and I encourage you to take a look. If you like it, click the ‘share’ button. You can also subscribe to receive new episodes…

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UC Davis News & Information :: New Kellogg Foundation endowment targets healthy food for kids

A gift of nearly $1.6 million from the W.K. Kellogg Foundation to the University of California, Davis, will support a national network that will focus on improving children’s access to healthy food.

The $1.57 million gift creates an endowment that will be managed by the Agricultural Sustainability Institute at UC Davis to support in perpetuity the Inter-institutional Network for Food, Agriculture and Sustainability, a network of scholars from 14 universities. A primary goal of the network will be to improve food-system sustainability to advance the health of people, society and the natural environment. The Kellogg funds will enable the network to nurture a diverse corps of scholars in the early stages of their careers who will lead initiatives to address food-system challenges.

“This gift recognizes the work of leaders from across the United States, and I am gratified that my colleagues in the network have endorsed the UC Davis Agricultural Sustainability Institute as the network’s host,” said Tom Tomich, the W.K. Kellogg Endowed Chair in Sustainable Food Systems at UC Davis and director of the Agricultural Sustainability Institute. “We also are grateful to the Kellogg Foundation for supporting such important work,” Tomich said.

Neal Van Alfen, dean of the UC Davis College of Agricultural and Environmental Sciences, also emphasized the gift’s importance. “UC Davis is recognized globally for its agricultural and environmental research and is a leader in scientific study of sustainability,” he said. “This investment by the Kellogg Foundation will allow us to work nationally with colleagues to identify the most critical issues in agricultural and food-system sustainability and to provide solutions toward sustainable food systems for everyone.”

The network includes scholars from Iowa State University and its Leopold Center for Sustainable Agriculture, Michigan State University, North Carolina A&T State University, North Carolina State University, Ohio State University, UC Davis, UC Santa Cruz, University of Illinois at Urbana-Champaign, University of Minnesota, University of New Hampshire, University of New Mexico, University of Vermont, University of Wisconsin and Washington State University. Additional institutions and scholars will be added in the future.

About the W.K. Kellogg Foundation

Established in 1930, the W.K. Kellogg Foundation supports children, families and communities as they strengthen and create conditions that propel vulnerable children to achieve success as individuals and as contributors to the larger community and society. Its grants are concentrated in the U.S., Latin America, the Caribbean and southern Africa. More information about the foundation is available online at: http://www.wkkf.org.

About the Agricultural Sustainability Institute at UC Davis

UC Davis’ Agricultural Sustainability Institute, founded in 2006, is committed to helping ensure access to healthy food and promoting the vitality of agriculture today and for future generations by coordinating integrative research, education and communication efforts. It includes the UC statewide Sustainable Agriculture Research and Education Program (SAREP), the UC Davis Russell Ranch Sustainable Agriculture Facility and the UC Davis Student Farm. More information from the institute is available online at: http://www.asi.ucdavis.edu.

This is welcome news from the U.C. Davis website. Let’s hope some of that funding winds up in our local school system!

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Starting new school gardens

Camarillo Community Garden members, staff and parent from La Mariposa School, and the Ventura County Master Gardeners led a huge work party / educational event Saturday July 31st. The school provided materials and eager students to build a dozen new 8′ x 4′ x 1′ raised garden beds. The master Gardeners led the educational portion of the day while we provided guidance to build the beds. A special thanks to Karl for his never-ending enthusiasm and sense of civic duty.

The kids at the school turned out in force. Some of them worked all day and out-lasted their dads. It was a great experience for them to do so much of the work, from digging up sprinkler heads and filling the holes back in, to building the boxes and filling them.

Check out the video of the day’s doings…

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Second Season Garden

If you are looking for When to Plant Veggies, Click Here.

I just received Renee’s Garden July Newsletter, and I had to share it with you. It has a main topic of ‘second season’ gardens – what veggies are appropriate for this time of year. I’m sorry I didn’t get the photos with the text. You can subscribe to her newsletter on this page (on the left side-bar) July 2010

Time to Plant a Second Season Garden
Mid to late summer months are a perfect for sowing seeds of short season varieties which tolerate cooler nights and shorter days and provide tasty fall harvests. We call this “Second Season Gardening”. Read this month’s feature article Gardening for a Second Season for planting information to extend your garden’s production this year. For fall planting suggestions, also refer to our Kitchen Garden Plans for both short and long season areas. Vegetables and Herbs for Second Season Planting:

Herbs Vegetables
Arugula Beets Lettuces
Borage Broccoli Raab Mache
Chervil Broccoli Mesclun Mixes
Chives Carrots Pak Choi
Cilantro Chard Peas
Dill Fennel Radishes
Bronze Fennel Kale Scallions
Parsley Leeks Spinach
Cut and Come Again Mesclun Lettuce
“Neon Glow” Chard

2009 1st place winner:
“Super Bush Tomatoes”
Katie Neumann, Woodland, CA
Enter our 7th Annual Photo ContestSo many people write to tell us about their success with our seeds that we’d like to see your results. We invite you to enter your favorite photo that includes a Renee’s Garden variety in our 2010 photo contest. The grand prize is a $50 gift certificate. There is a separate Kid’s Garden Photo Contest witha prize of a Children’s Garden Collection for gardeners under age 16. All entries will receive a complimentary packet of seeds, (one per person) so don’t delay! Deadline for entries is September 15, 2010. We will feature the winning photos on our website in October.

Please include no more than three photos with your entry. Include your full name, mailing address, email, the Renee’s Garden seed variety pictured and any additional descriptive comments.

TO ENTER: Email your photo and info to: photocontest@reneesgarden.com

 

July in the Trial Garden – by Lindsay Del Carlo, Trial Garden Manager Our California Trial Garden is in full production. The calendula trial sown earlier this spring are flowering in a bright shades of yellow, orange and auburn. These easy to grow flowers are quick to germinate and bloom in huge abundance. We are growing out 5 different varieties of Calendula to compare to our current Renee’s Garden variety,”Flashback ” because we are always looking for new cultivars that may be better in some way. However, in this trial, we came to the conclusion that we really prefer our Flashback best; it’s sturdy flower stems don’t flop over once they reach full height because plants grow a bit shorter than the classic, tall cut flower types of calendula.  We also appreciate Flashback’s wonderful range of colors and forms and the fact that the seeds are  selected and propagated by a small organic family farm in Oregon.

Another gorgeous new  flower variety is Snapdragon ‘Chantilly Orange and Bronze’ from one of our favorite Japanese seed vendors. These deep shades complement the pastel combo of Chantilly snapdragons we already carry. Chantilly is very quick to grow from seed, taking only 3 months to become full blooming plants. They make outstanding cut flowers and rebloom nicely after the primary stalks are cut.

Among the vibrant flowers blooming now is our Renee’s Garden ‘Falling In Love’ Shirley poppies. These were sown last fall and we’ve had such cool weather that they are just finishing their bloom. The satin-cupped blossoms are a magnet for honey bees, easy to grow, fuss free and so pretty they make you happy just looking at them.

Herbs have also been a strong focus in the trial garden this season, especially grown in containers. Better Homes and Gardens Magazine  just finished a photo shoot in our trial garden on growing and cooking with herbs. The  photo editor and his talented photographers spent a few days here organizing and taking multiple photos of many different herbs including:  Sage, Parsley, Cilantro, Thyme, Oregano, Basil, Dill, Chives, Mint, and Lavender.  Renee is just finishing up the photos and graphics for our new Container Garden Herb Collection for 2011 which will feature many of the same herbs, so we had lots of pretty planted pots and window boxes for them to feature.

Recipe of the Month
From Renee’s upcoming new cookbook:
Summer Squash with Chunky Fresh Tomato Sauce
 

The Mediterranean-style sauce needs no cooking and adds real pizzazz to all summer squash. Serve over rice or polenta or with crusty bread for a satisfying hot day meal.


On Renee’s Blog
Sarah Renfro, our Business Manager, shares the transformation of her neglected lawn in “Creating My Edible Front Yard
Click Here to view
Come Visit Often!Please visit our website to view all of our monthly feature articles and online catalog. Ordering is quick, easy and secure. We look forward to hearing from you.

Best Wishes,

Renee’s Garden has over 2000 Facebook Fans!
Enter our seed giveaway contest to celebrate:
Become a Facebook fan and tell us what is growing in your containers, and you’ll get a chance to win three packets of container-friendly seed packets. This week’s theme is Container Vegetables.  Three winners will be picked at random on July 16.  The Week Two giveaway, ending July 23, is Container Herbs and Week Three, ending July 30, is Container Flowers.  Thank you for your support and gardening stories, and we look forward to many more as your garden grows.
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Renee’s Garden Seeds, 6060A Graham Hill Rd., Felton, CA 95018 customerservice@reneesgarden.com

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Camarillo Community Garden In the News

This last week was amazing. We had a very nice piece written about us in the Ventura County Star. Not only were we in the first section on page A-3, but we also got a headline blurb on the Masthead directing people to the article. That is Star treatment! If you missed the article in the paper, you can read the article here: An Idea to Grow On

This was a great article showcasing a number of the gardeners who were interviewed on site. It also kicked off the rest of the week. It led immediately to a surprise call from Ami from KCAL News asking for permission to visit us at the garden. When I arrived, there was a satellite trunk parked in front of the garden, and a reporter and cameraman/video editor working the crowd. They went live at 12:30 and gave us a wonderful segment seen all over California! If you missed the broadcasts (we were on at noon, 2:00 and 4:00) you can see it on-line here: Our Field of Dreams.

The next day I was asked to go on the radio with “Two Moms and a Mic” on KKZZ Radio 1400. Sandy and Kim (the 2 Moms) are rated as #1 in California for “Positive Talk Radio” – a very refreshing change from the negative, inflammatory ‘news’ programs on TV and radio. The ladies were delightful, and interested enough to walk the garden prior to the show. They gave me a chance to talk about our garden, the new garden, and several programs relating to school and community gardens.

In a moment of Kismet, Sandy’s kids attend La Mariposa School here in Camarillo, the same site where the Master Gardeners will be holding a school and community garden building class at the end of July (you can read more about this program on sustainabe-landscaping.net.

Ans one more article featuring us is now on the news stands (that is such an antiquated term) in “805 Living” Magazine. I have not seen it yet (going to get a copy today – go get yours!), but I did a peek at an early draft of the article and it looks like we are the lead off to Billy Goodnick’s article. Check it out!

This exposure has been a boon – we have had a constant stream of inquiries, sign-ups for information and a BUNCH of new gardeners are now on our waiting list. This is good publicity (and much easier to take than Lindsey Lohan’s jail time!).

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Free Training for Volunteers

School / Community Garden Training

Presented by the Ventura County Master Gardeners

The “Community and School Gardening Class” is a new, hands-on training program to train volunteers who are willing to create more community and school gardens. This free course is provided by the Ventura County Master Gardeners. The course will train YOU and other volunteers and give you all the basic knowledge required to successfully start a new community or school garden.

The programs will be given in a live situation – you will work with the Master Gardeners and create new garden plots at La Mariposa School. At the end of the day, there should be a cadre of trained volunteers who will continue to build more gardens in more schools and neighborhoods. This school was chosen because of it’s HUGE commitment to teaching about food, and for their dedication of food plots to aid the hungry.

Our first training class will be held on July 31st, starting at 9:30 at La Mariposa School in Camarillo, 4800 Corte Olivas, Camarillo; a map to the training site is below.

Watch this video to learn more about the training. Then enter your name and e-mail in the box at the Sustainable-Landscaping.net to join the training session. Make sure to enter your e-mail correctly as reminders and information regarding the course will be sent there.

Go to Sustainable-Landscaping.net to sign-up for this free, ‘hands-on’ course. Information, schedules, maps and news will be sent to this address. Until then, here is the map to the garden training site! Be sure to add your name to the list!

You can do this! Sign up here for this free class!

4800 Corte Olivas
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Recognizing Volunteers

Gardening Programs Run on Volunteers

We appreciate all our volunteers for all the time, money and effort spent to make our projects come alive. The ‘Antonio’ video celebrates the hard work and dedication of the volunteers and sponsors who built the Antonio Garden.

The Master Gardeners also celebrate their volunteers. For those of you who don’t already know, the Master Gardeners are University trained volunteers. They are the public face of the program, and have the classroom and field experience they need to help you find the answers to your gardening questions.

Each Master Gardener accepts an both educational and volunteer obligations along with the training. They provide training for the home gardener, man a telephone helpline (645-1455) to answer your gardening questions and provide you with research and resources. They train and operate from the Hansen Agricultural Center, maintain gardens at the Camarillo House, work the Conejo Valley Botanic Garden, provide public speakers, are active in wetland restoration and work on university research projects.

I created the video below for the Master Gardener’s Volunteer Recognition dinner. Watch it and get to know your new gardening friends. If you have bandwidth issues and the video stalls, you can switch to lo-res mode on the player control bar.

If you are interested in learning more about the Master Gardener program, just click the link at the end of the video!

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Vegetable Garden Design